Purawisastra, Suryana (1997) Detoksifikasi dan Peningkatan Kadar Protein Singkong Pahit. Project Report. Center for Research and Development of Nutrition and Food, NIHRD.
Full text not available from this repository. (Request a copy)| Item Type: | Monograph (Project Report) |
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| Uncontrolled Keywords: | PROTEINS; CASSAVA; detoksifikasi; kadar protein singkong pahit; zat racun |
| Subjects: | QS-QZ Preclinical sciences (NLM Classification) > QU Biochemistry. Cell Biology and Genetics > QU 55-70 Proteins. Amino Acids. Peptides |
| Divisions: | Badan Penelitian dan Pengembangan Kesehatan > Center for Research and Development of Nutrition and Food, NIHRD |
| Depositing User: | Administrator Eprints |
| Date Deposited: | 02 Oct 2017 05:26 |
| Last Modified: | 07 Nov 2017 08:16 |
| URI: | https://repository.badankebijakan.kemkes.go.id/id/eprint/233 |
