REPOSITORI BADAN KEBIJAKAN PEMBANGUNAN KESEHATAN

Items where Subject is "QV 220-241 Local Anti-Infective Agents. Coloring Agents. Complex Mixtures"

Group by: Creators | Item Type
Jump to: D | M
Number of items at this level: 2.

D

Dahro, Ance Murdiana (1996) Kestabilan Iodium dalam Garam pada Berbagai Tipe dan Resep Masakan. Project Report. Center for Research and Development of Nutrition and Food, NIHRD.

M

Musoddaq, Muhamad Arif (2010) Pengaruh Kandungan Iodium Dalam Air Tanah Terhadap Status UIE Di Daerah Aliran Sungai Blongkeng, Magelang. Project Report. Balai Penelitian dan Pengembangan Gangguan Akibat Kekurangan Iodium Magelang.

This list was generated on Wed Apr 17 22:14:23 2024 WIB.